Food of the gods pdf
Chairman, that much of my evidence will be highly nauseating; it involves aspects of human nature that are very seldom discussed in public, and certainly not before a congressional committee. But I am afraid that they have to be faced,; there are times when the veil of hypocrisy has to be ripped away, and this is one them. You and I, gentlemen, have descended from a long line of carnivores. Perhaps I had better avoid euphemisms and be brutally frank, even if I have to use words that are never heard in polite society.
I apologize in advance to anyone I may offend. Until a few centuries ago, the favorite food of almost all men was meat-the flesh of once living animals.
Why, certainly, Mr. We professionals sometimes forget how laymen may react to statements like that. At the same time, I must warn the committee that there is very much worse to come.
Well, if I may continue. Until modern times, all food fell into two categories. Most of it was produced from plants-cereals, fruits, plankton, algae and other forms of vegetation. The second type of food, if I may return to this unpleasant subject, was meat, produced from a relatively small number of animals.
You may be familiar with some of them-cows, pigs, sheep, whales. Most people-I am sorry to stress this, but the fact is beyond dispute-preferred meat to any other food, though only the wealthiest were able to indulge this appetite. To most of mankind, meat was a rare and occasional delicacy in a diet that was more than ninety-percent vegetable. If we look at the matter calmly and dispassionately-as I hope Senator Irving is now in a position to do-we can see that meat was bound to be rare and expensive, for its production is an extremely inefficient process.
Quite apart from any consideration of aesthetics, this state of affairs could not be tolerated after the population explosion of the twentieth century. Every man who ate meat was condemning ten or more of his fellow humans to starvation…. Luckily for all of us, the biochemists solved the problem; as you may know, the answer was one of the countless byproducts of space research.
All food-Animal or vegetable-is built up from a very few common elements. Carbon, hydrogen, oxygen, nitrogen, traces of sulphur and phosphorus-the half-dozen elements, and a few others, combine in an almost infinite variety of ways to make up every food that man has ever eaten or will ever eat. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work.
We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience. It was described by Wells as "a fantasia on the change of scale in human affairs [ The story is about a collection of scientists who create a type food which accelerates the growth of children and turns them into giants when they become adults. It is divided into three books. Book 1 introduces Mr Bensington, a research chemist. Along with Professor Redwood, he develops the 'food of the gods'; a food that accelerates the growth of children and turns them into giants when they become adults.
What happens when science tampers with nature? A riveting, cautionary tale with disastrous results reveals the chilling answer. Hoping to create a new growth agent for food with beneficial uses to mankind, two scientists find that the spread of the material is uncontrollable. Giant chickens, rats, and insects run amok, and children given the food stuffs experience incredible growth--and serious illnesses. Over the years, people who have eaten these specially treated foods find themselves unable to fit into a society where ignorance and hypocrisy rule.
These "giants," with their extraordinary mental powers, find themselves shut away from an older, more traditional society. Intolerance and hatred increase as the line of distinction between ordinary people and giants is drawn across communities and families.
One of H. Wells' lesser-known works, The Food of the Gods has been retold many times in many forms since it was first published in The gripping, newly relevant tale combines fast-paced entertainment with social commentary as it considers the ethics involved in genetic engineering. A Book by H. A Book by Cassandra Khaw. A Book by Herbert George Wells.
A Book by Alden Marshall. Holistic Health Guide by Timah Williams. A Book by H Wells. First you need leaves from the psychotria virdis plant, which contain dimethyltriptamine or DMT for short. How did the native people learn to boil these two specific plants together out of thousands in the Amazon? In the past 20 years, knowledge and interest in ayahuasca has increased among Americans and Europeans.
And many centers have opened in Peru and nearby countries, offering ayahuasca retreats mainly to westerners. This rise in popularity may look a little strange when you know the effects of ayahuasca. Probably effective at purging tropical worms and parasites. The indigenous people consider the brew a general healing elixir effective at clearing stuck emotional patterns and negative energy.
Traditionally, ayahuasca is taken as a sacrament in the presence of a shaman. The shaman drinks the brew with you and sings magical songs called icaros, meant to direct your hallucinatory visions and ward off evil spirits. By all accounts, ayahuasca is an incredibly intense experience.
Some people may imagine a euphoric high or drunken stupor, but the effect is far more interesting and usually far less comfortable. As McKenna describes it:. Rituals or rites of passage that give us a vivid direct experience of our connection to Mother Nature.
Without these kinds of experiences, we become blind to the reality that we are in an interdependent relationship with the world. This kind of blindness is resulting in ecological catastrophe, existential alienation and social imbalance.
And maybe the way out of these problems is not political exhortation, but a return to archaic rituals that shake each of us individually to our very roots. For example, we all know heroin is one of the most addictive drugs. More importantly, heroin addicts are scary people. Just as a rabid dog cannot control itself, a heroin fiend is also to some extent controlled and helpless.
From this perspective, it makes sense that people would want to fight a war on a substance like this. For what is evil but good tortured by its own hunger and thirst? Verily when good is hungry it seeks food even in dark caves, and when it thirsts it drinks even of dead waters. Opium has been consumed by people for thousands of years. The earliest evidence of poppy seed pods in human settlements in Spain dates back 4, years.
In fact, most of the ancient civilizations used opium medically, recreationally, or both. It was used medically as a strong form of pain relief, even mentioned in the most important early medical texts 3, years ago. It also carried a reputation as an aphrodisiac and male potency enhancer in many places. Yet despite this widespread use, there is virtually no mention of opium addiction in old texts. Well, for most of history opium was not injected or even smoked.
The sticky resin from poppy flower seed pods was either dissolved in wine or swallowed as a pellet. It was only in that a young German chemist Friedrich Serturner isolated the active alkaloid in the poppy plant. He named it morphine after the greek god of dreams, Morpheus. Then in , the hypodermic syringe was invented, giving doctors a way to inject doses of morphine quickly and efficiently.
And throughout the s and 80s, medical journals began filling with warnings about the danger of morphine addiction. This grew into a post-Civil War opium epidemic that peaked around McKenna says this is a dark pattern that drugs take as technology evolves. The new drugs are ever more concentrated, potent and addictive than what came before.
That brings us to the modern opiate epidemic happening in America and many other industrialized countries. Heroin, as the first semi-synthetic opiate, replaced morphine for most addicts when it was introduced. And the dramatic surge in overdose deaths starting in the s is due to fentanyl, and even more concentrated and dangerous synthetic opoid. From the year to , the overdose rate in the US quadrupled mainly because of fentanyl and similar new substances. As another example of this pattern, hear what McKenna says based on his research into use of alcohol:.
Human use of alcohol in the form of fermented grains, juices, and mead is extremely ancient. Distilled spirits, in contrast, were not known to the ancients. Alcoholism as a social and community problem appears to have been rare before the discovery of distillation. This being the reality, we need to take the problem of addiction seriously.
And this means putting aside failed approaches that have failed miserably in the past like prohibition. A recent pilot study done by Johns Hopkins tried giving one dose of psilocybin in a therapeutic setting to 15 people who had repeatedly failed to quit cigarettes. When asked about these positive results, he said:.
People who have taken psilocybin appear to have more confidence in their ability to change their own behavior and to manage their addictions. What is addiction anyway? Defined in the broadest way, an addiction is something that causes compulsive behavior. In fact, to see addiction only as the consumption of certain substances is a very narrow view.
Take television for example. Of course, now the internet and mobile devices have somewhat replaced television. And according to a Nielson report, the average adult now spends over 11 hours every day watching or interacting with media. This habit has many destructive effects: deteriorates relationships, harms health and erodes attention spans.
But beyond that, television and other media also make us into consumers of the images other people feed us. As McKenna says:. Television is by nature the dominator drug par excellence. Control of content, uniformity of content, repeatability of content make it inevitably a tool of coersion, brainwashing, and manipulation. Even worse, these digital addictions seem to be following a similar trend as the physical drugs.
Over time they are becoming more potent. We went from a weekly newspaper, to a daily news hour, to now our phones constantly buzzing in our pockets. Is there any way out of this? And if Terence McKenna is right and consciousness-expanding plants accidentally opened the doors of perception for us homo sapiens thousands of years ago, then perhaps after being slammed shut for so long, the door is creaking open again.
Our addictions down through the ages, from sugar to cocaine and television, have been a restless search for the thing torn from us in paradise. The answer has been found. It is no longer something to be sought. It has been found. You must be logged in to post a comment.
Email address:. By Michael George Knight — 2 months ago. Human-plant relationships shape culture and have done so for millenia In Gombe Stream National Park which is in Tanzania, East Africa scientists noticed a chimpanzee tribe doing something very weird yet fascinating. Graph source Lets also notice for a moment that sugar is not a harmless kick. Terence McKenna observed that coffee may have stimulated French people into a revolution only years later: Coffee was introduced in Paris in , and within thirty years there were over coffee houses in the city.
Pre-humans may have consumed psilocybin mushrooms on the African Savannah, accelerating our evolution We humans have the largest brains in the animal kingdom, in proportion to our body size. Estimated history of ancient human species.
The results of their experimentation lead to chaos and unforseen consequences throughout the land. Reprint of a turn-of-the-century novel by H. Wells, about the discovery by scientists Professor Redwood and Mr.
Bensington of the Food of the Gods. The rice beer bellies of a Christian village in Meghalaya; food fed to departed Zoroastrian souls; a Kolkata-based Jewish community in decline; Tibetan monks who first serve Preta, the hungry ghost; and fifty-six-course feasts of the Jagannath temple-these are the stories in Bhagwan Ke Pakwaan or, food of the gods , a cookbook-cum-travelogue exploring the connection between food and faith through the communities of India.
There are legends and lore, angsty perspectives, tangential anecdotes, a couple of life lessons and a whole lot of food. At the end of the nineteenth century a stranger arrives in the Sussex countryside and mayhem ensues; in the sleepy county of Kent a miracle food brings biological chaos that engulfs and threatens the entire planet. Wells's fertile and mercurial imagination never brought us more bizarre and unsettling stories than those revealed in 'The Invisible Man' and 'The Food of the Gods, and How It Came to Earth' These are stories of extraordinary physical transformations and are at once extremely funny and richly imaginative.
At the same time, Wells poses some very probing questions about the ethical dimensions to science and the human capacity for both pity and cruelty. Brought together for the first time in this new Wordsworth edition, The Invisible Man and The Food of the Gods are two of Wells's most entertaining and thought-provoking works.
Wells 21 September - 13 August is famously often referred to as 'the father of science fiction' but Wells's phenomenal imagination ranged far and wide and included works of comic social realism. Such is Wells's facility with story-telling that well over a century after their publication, that his stories are as fresh and compelling to us today as they would have been when his initial readers first turned their pages, often in astonishment and frequently in amusement.
A concise and professionally-researched summary of Terence Mckenna's book: "Food of the Gods". About the Original Book: Food of the Gods by Terence Mckenna is filled with the personal aspects of his personality and hopes mixed into the history of essential elements through the text and different cultures.
McKenna expresses his desire for the legalization of drugs and the return to archaic traditions. In this book, he discusses the ancient use of drugs focusing on plant hallucinogenic and how they might be responsible for shaping humanity in the present; aspects such as language, behavior, and consciousness are explored at length regarding human evolution. Alden Marshall and the Condensed Esoterica Collection are wholly responsible for this content and are not associated with the original author in any way.
You are encouraged to purchase and read the original text in addition to this summary. Compatible with any devices. Having established their name as the leading publisher of classic literature and art, Delphi Classics produce publications that are individually crafted with superior formatting, while introducing many rare texts for the first time in digital print.
The Delphi Classics edition of Wells includes original annotations and illustrations relating to the life and works of the author, as well as individual tables of contents, allowing you to navigate eBooks quickly and easily.
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